Hidden Dangers of Your Favourite Alcoholic Drink

Alcohol Linked to Cancer: New Study Reveals Risks

Enjoying a drink on the weekend? You might want to think twice. New research has unveiled a startling connection between your favourite alcoholic beverages, like beer and spirits, and a significantly increased risk of pancreatic cancer. This revelation adds to the growing concern about alcohol’s role in various health risks, further emphasizing the link between Alcohol Linked to Cancer, as highlighted in recent advisories from health authorities worldwide.

Let’s break down what this new study says, what it means for beer and spirit enthusiasts, and why understanding the risks has never been more important.

Alcohol and Cancer What We Know

Alcohol has long been classified as a carcinogen, with links to several types of cancer. A January health advisory released by the Surgeon General earlier this year identified the correlation between alcohol and seven cancer types, including cancers of the breast (in women), liver, voice box, and throat.

However, a fresh study, published by the International Agency for Research on Cancer (IARC) in PLOS Medicine, adds pancreatic cancer to the growing list of concerns linked to alcohol consumption.

Dr Pietro Ferrari, head of the IARC Nutrition and Metabolism Branch and the study’s senior author, explained, “Our findings provide new evidence that pancreatic cancer may be another cancer type associated with alcohol consumption, a connection that has been underestimated until now.”

Who Is at Risk and What the Study Found

The study tracked 2.5 million participants over a median of 16 years, focusing on their alcohol habits and health outcomes. Researchers found:

  • 10,067 cases of pancreatic cancer were recorded during the study period.
  • A daily increase of 10 grams of ethanol intake from alcohol raised pancreatic cancer risk by 3%.
  • For women drinking 15-30 grams of alcohol per day (about one to two drinks), the risk rose by 12%.
  • For men consuming 30-60 grams per day (two to six drinks), the risk climbed to 15%, and drinking over 60 grams increased it to 36%.

Interestingly, wine drinkers were notably absent in this increased pancreatic cancer risk, with the findings primarily pointing toward beer and spirits as culprits.

Why Pancreatic Cancer Matters

Pancreatic cancer is one of the deadliest forms of cancer, often diagnosed at an advanced stage when treatment options are limited. Any additional modifiable factors, such as reducing alcohol consumption, hold significant relevance when it comes to lowering risks.

Limitations and Further Research

Like all observational studies, this research comes with noticeable limitations. The authors pointed out that they evaluated alcohol consumption at a single time point, primarily in mid-to-late adulthood. Some populations, particularly Asian cohorts, were less represented, leaving gaps in the findings. Dr Neha Pathak from WebMD also emphasised the need for deeper exploration into lifetime drinking habits and varying drinking patterns, including binge drinking behaviours.

Despite these limitations, the study presents a strong argument for revisiting public health messaging around alcohol consumption.

Not Just the Pancreas Alcohol and Other Cancer Risks

While this study highlights pancreatic cancer, the Surgeon General also confirms that alcohol contributes to a wide array of health concerns. For instance:

  • Breast Cancer in Women even moderate drinking impacts overall risk.
  • Liver Cancer heavy drinking over time contributes to liver damage and associated risks.
  • Mouth and Throat Cancers common in smokers who drink.
  • Colorectal Cancer, while less discussed, carries significant links to alcohol intake.

Dr Adam Scioli, an addiction psychiatrist, adds sobering context, noting that alcohol is, at its core, a toxin. “While there have been discussions around ‘safe drinking levels,’ studies like this underscore that there really isn’t a safe threshold when considering cancer risks.”

The Growing Weight of Evidence

Dr Marc Siegel, senior medical analyst, reiterated the findings’ significance. “This is in keeping with alcohol as a toxin that directly inflames and damages pancreatic cells.” Meanwhile, around 75,000 Americans each year are diagnosed with cancers linked to alcohol.

Dr Amanda Berger, senior vice president of Science and Research at the Distilled Spirits Council, was cautious in her interpretation of the findings, stating, “The study did not find a statistically significant risk for moderate drinking levels as defined in the Dietary Guidelines for Americans.” Even so, Pathak warns, “There isn’t a truly safe level of drinking when it comes to cancer risk.”

Source: Fox News

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